Food storage tips
Freezing pastry dough
November 28, 2006
Roll the dough in a ball, wrap
it tightly in plastic wrap and put it in the freezer. To use the dough, thaw it
at room temperature, keeping it in the plastic wrap to prevent it from drying out.
More Food storage tips tips
Food storage tips
Storing and freezing fresh herbs
Store fresh herbs like oregano, sage, thyme and rosemary, in plastic bags in the refrigerator. For maximum fla...
Food storage tips
Storing dry black eyed peas
Store dry black-eyed peas in a cool, dry place, away from high temperature and humidity.
Food storage tips
Freezing fresh berries
Place unwashed, completely dry berries in a single layer on a cookie sheet. Place the cookie sheet in the free...