cookaz

Mexican recipes

Chimayo cocktail

No ratings yet 5 min Serves 1 Mexican
A wonderful tequila based cocktail with apple cider and Creme de Cassis.

Ingredients

  • 1 1/4 oz premium tequila
  • 1/4 oz lemon juice
  • 1 1/2 oz apple cider
  • 1/4 oz Creme de Cassis
  • To garnish
  • Thinly sliced apple wedges

Method

Add the tequila, lemon juice, apple cider and Creme de Cassis into a shaker and shake until well blended. Pour over ice in a cocktail glass and garnish with the apple wedges.

Comments (1)

Dennis Jan 27, 2012

We LOVE this cocktail but when we try to make it at home we can't find Creme de Cassis anywhere so we substitute Chambord in place of it and they taste delicious!

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