Recipes similar to Fettuccine boscaiola (fettuccine with ham and mushrooms)

一种简单，健康，低脂肪的意大利鸡肉食谱。
 

阿鸡美味的烤宽面条食谱。
 

A famous Italian pasta recipe made with capers, anchovies, olives and lots of garlic.
 

An alternative chicken Marsala recipe that is simple, delicious and healthy. The chicken can be served with fettucini tossed in butter and topped with parmesan cheese or mashed potatoes. 

Chicken cacciatore is a another famous Italian chicken dish with many variations or different versions available worldwide. The basic method is to slow cook chicken pieces in red wine together with vegetables and herbs. This recipe uses, among other ingredients, black olives, capers and fresh basil leaves. The chicken pieces should be cooked slowly, over low heat for 1 1/2 to 2 hours. This might seem a lot, but it is what makes this dish so delicious.
 

Meatballs flavored with Italian herbs baked in the oven with tomato sauce, great with spaghetti or as a snack.
 

Veal cutlets pan fried and then baked in the oven with mushrooms, onions, prosciutto, green peas, parsley and parmesan. Serve with a green salad and roasted potatoes for a complete meal.
 

Another variation of the classic Italian spaghetti puttanesca dish. It can be served as a starter or as a meal on its own.
 

Italian rice and Parmesan cheese balls filled with mozarella and ham. A delicious snack or appetizer, great for any occation.
 

The deep pan or deep dish pizza is very popular in Chicago. The pizza dough is light and flaky and covers not only the bottom of the pan but the sides as well. Unlike other pizzas, the tomato sauce in this recipe goes on the top of the pizza and not on the bottom (it is the last layer of the pizza, not the first one); furthermore, the pizza is baked for 35 to 40 minutes instead of the 5 to 10 minutes cooking time for regular pizzas. This Chicago style deep dish pizza recipe uses homemade Italian sausage and uncooked tomato sauce (recipes included).