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Recipes similar to Pasta with beef slices in a creamy sauce Fettuccine con carne di pollo cotto in una salsa di funghi e aglio. Tags: pollo, fattucini, panna, aglio, funghi bianchi | Veal cutlets pan fried and then baked in the oven with mushrooms, onions, prosciutto, green peas, parsley and parmesan. Serve with a green salad and roasted potatoes for a complete meal. Tags: costolette di vitello, parmigiano, cipolle, piselli, funghi | A variation of this famous Italian spaghetti carbonara recipe that uses ham instead of bacon. Tag: prosciutto, parmigiano, uova, burro, spaghetti | Meatballs flavored with Italian herbs baked in the oven with tomato sauce, great with spaghetti or as a snack. Tags: spaghetti, polpette di carne, carne macinata, parmigiano, aglio | This is our favorite version for this popular Italian Chicken Parmesan recipe. Chicken pieces are dipped into garlic flavoured butter, coated in breadcrumbs and herbs and then baked in the oven. Unlike the other recipes, this version does not use tomato sauce, but it is equally delicious. Tags: petti di pollo, parmigiano, aglio, prezzemolo, erbe aromatiche Average user rating:  | Panna Cotta, literally meaning cooked cream in Italian, is a simple, light and delicious Italian dessert. This recipe uses a strawberry coulis for topping but you can use any kind of coulis you like.
Tags: latte, panna, fragole | Chicken breasts coated in breadcrumbs and herbs, cooked in butter and
tomato sauce and topped with mozzarella and parmesan cheese. Tags: pollo, parmigiano, erbe aromatiche, salsa di pomodoro | Italian rice and Parmesan cheese balls filled with mozarella and ham. A delicious snack or appetizer, great for any occation. Tags: riso, burro salato, formaggio parmigiano, formaggio mozzarella, prosciutto | Simple and delicious zucchini stuffed with ground beef and parmesan cheese, cooked in a tomato and parsley sauce. This dish is great as an appetizer or main dish. Tags: zucchine, carne macinata, pomodori | Gnocchi is an Italian small sized dumpling, usually made with potato and flour, boiled and served with a sauce and/or grated cheese. Unlike the traditional gnocchi recipe, this one uses Ricotta cheese, Parmesan cheese, egg and flour for one of the most delicious gnocchi dishes ever. The gnocchi is cooked in boiling water and then tossed in a simple Alfredo sauce. Tags: ricotta, parmigiano, uovo, farina, panna Average user rating:  |
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