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Recettes similaires à surlonge burritos steak A variation of the Mexican Guacamole sauce using roasted tomatoes and chilies. Tags: guacamole, fajitas | A healthy, low in calories Mexican burritos recipe using a filling made of onion, broccoli, mushrooms and squash, together with guacamole and salsa. Tags: oignon, brocoli, champignons blancs, courgettes, guacamole | Another great chili con carne recipe, using various spices, fresh tomatoes, salsa, tomato sauce and chili beans instead of red kidney beans Tags: boeuf haché, l'oignon, le céleri, les tomates, poudre de chili | Simple, easy to prepare shredded beef recipe, great for a variety of Mexican dishes such as tacos, burritos or enchiladas. Beef roast seasoned and sealed, then cooked in beef stock until tender. The beef is shredded and cooked again in its liquid for 30 minutes more. Tags: rôti de boeuf, l'oignon, l'ail, de piments verts, jus de lime | A chile cheese sauce typically served as a dipping with chips or flour tortillas. The traditional Mexican version of this cheese sauce uses Asadero cheese; the Tex Mex version of the sauce uses Jack cheese. You can use whichever cheese (Asadero or Jack) you like, or even a combination of the two. Tags: fromage, piments verts, moitié-moitié ou de la crème, l'oignon, le cumin | Flour tortillas filled with a beef, refried beans, cheese and Picante sauce mixture, rolled up and baked in the oven. This is a healthier version of chimichangas as the tortillas are baked instead of being fried. For a complete meal, serve with Mexican fried rice and condiments such as guacamole, sour cream, cheese, lettuce, salsa etc. Tags: bœuf haché, oignons, fromage cheddar, haricots frits, sauce Picante | A classic Mexican recipe, chili con carne is a meat stew (usually beef) with chili peppers and other ingredients such as red wine, tomatoes, chili beans and spices. It can be served with rice or on top of corn tortilla chips, topped with melted cheese for a great Mexican appetizer. Tags: boeuf haché, l'oignon, les tomates, le vin rouge, le piment | A modification of a traditional Mexican side dish, black refried beans flavored with jalapeno chiles and cheese.
Tags: oignon, ail, piment jalapeno, le cumin, haricots noirs | Onions and belle peppers first sauteed, then topped with grated cheese and baked in the oven until the cheese melts, served on warm tortillas with salsa. A perfect, easy to make Mexican appetizer. Tags: oignon, poivrons, champignons, fromage, des tortillas | Casserole enchilada is a Mexican dish similar to Italian lasagna, where flour tortillas are used to create layers of cheese, salsa and refried beans, chicken, beef or other ingredients. This recipe uses refried beans together with cheese, salsa, black olives, onion and coriander. The dish is baked in the oven until the cheese is bubbly. Enchiladas make a great family or party dish/ Serve with more salsa or guacamole. Tags: tortillas, salsa, fromage, oignon, coriandre |
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