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Recipes similar to Taco sauce (for tacos, burritos or enchiladas) This is the authentic Texas chili recipe. Unlike many other chili recipes, this recipe does not use tomato sauce or red kidney beans. The use of bacon fat gives a distinct flavour to the dish. Tags: steak de bœuf, piments, origan, ail, piment de Cayenne Average user rating:  | Mexican rice is rice cooked in chicken broth and butter, then mixed with fried onion, cumin and coriander. This dish is great as a side dish to many Maxican dishes such as chimichangas and enchiladas. You can adjust the heat of the rice by adding more or less jalapeno chiles. Tags: riz, beurre, huile d'olive, l'oignon, l'ail | Texas style barbecue beans, very similar to the Yard House restaurant recipe. Tags: haricots pinto, les piments jalapeno, piments chipotle, l'oignon, l'ail Average user rating:  | This is a delicious red chile sauce recipe, made the El Cholo way. Red chile sauces go well with many Mexican dishes such as burritos, enchiladas and chimichangas. The chile sauce can keep in the refrigerator for a few weeks. piments poblano, piments Anaheim, l'huile d'olive, l'ail, l'origan: Tags | A recipe for Texas style beef chili that can be ready in 1 hour. Coarsely ground beef is first browned, then cooked in a chili paste together with Mexican spices and beer. Tags: boeuf haché, piment ancho, piments chipotle, l'oignon, l'ail | Corn tortillas filled with a spiced ground beef mixture, fried until crispy, topped a homemade taco sauce and grated cheese and baked in the oven until the cheese is bubbly. Tags: boeuf haché, tortillas de maïs, le cumin, l'oignon, l'ail | Chili verde, literally meaning green chili, is a chili made with pork and tomatillos. Tomatillos are green tomatoes widely used in the Mexican cuisine. The chilli is cooked for about 4 hours until tender and can be served with rice, baked potatoes or tortillas. Tags: épaule de porc, tomatillos, Anaheim piments, l'ail, l'oignon | A favorite beef chili recipe, this one is made with chipotle, ancho and anaheim chiles, beef, bacon and a bunch of herbs and spices. This chili is not hot and is great for parties. If you want to make it hotter increase the amount of Chipotle chiles used and/or add some cayenne pepper. Tags: boeuf, piments chipotle, de piments Ancho, l'ail, l'oignon Average user rating:  | Pork shoulder cooked in a chili, oregano and coriander sauce, wrapped with cheese in flour tortillas. A simple, delicious, typical Tex-Mex dish. Tags: piments Ancho, épaule de porc, l'origan, l'ail, l'oignon | An original beef enchiladas recipe using, among other ingredients, tequila, red kidney beans and a homemade tomato sauce. Serve the enchiladas with sour cream, refried beans and a freshly made salsa. Tags: boeuf haché, des tortillas, tequila, la poudre de chili, fromage |
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