Recipes similar to Basic Tiramisu (without whipping cream)

This Tiramisu recipe uses a zabaglione (a cream made with egg yolks and sugar), Mascarpone cheese, heavy cream and Marsala or brandy. The ladyfingers are dipped in the brandy or Marsala (whichever is used) instead of Espresso coffee. 

A classic Tiramisu recipe with the typical ingredients, mascarpone cheese, ladyfingers and eggs. What is different with this recipe is that it is served with a chocolate sauce (recipe included) on the side.
 

A simple Tiramisu recipe that is equally tasty. Egg yolks, mascarpone cheese, whipping cream and egg whites make a light and fluffy filling for this delicious cake.
 

A typical Tiramisu recipe using Kahlua, a coffee liqueur, to flavor the ladyfingers and mascarpone cream. The use of the egg whites in the mascarpone mixture makes the filling a lot lighter. The cake is garnished with grated dark chocolate. You can also use sifted unsweetened cocoa powder.
 

Tiramisu, is a famous Italian desert, typically made of two layers of ladyfingers soaked in espresso coffee, topped with a cream mixture made with mascarpone cheese, alcohol (usually rum), and sometimes a zabaglione, which is a creamy mixture made with eggs and sugar. This recipe is one of the many variations of Tiramisu, using a zabaglione, Amaretto liqeur, Kahlua and rum.