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Recipes similar to Enchiladas in poblano chile sauce Chimichangas is one of the favourite Mexican dishes that is tasty and very easy to make. A tortilla is filled with shredded or ground beef, chicken or pork together with other ingredients such as avocado, onion, tomato sauce, etc, depending on the recipe. The tortilla is folded like an envelope and then deep fried in vegetable oil, until crispy and golden brown on the outside. Chimichangas are served with shredded lettuce, salsa, guacamole and other condiments. Tags: beef shoulder, flour tortillas, avocados, chipotle chiles, sour cream Average user rating: | Crispy fried tortillas
filled with shredded chicken and topped with a warm salsa made of tomatoes,
onion, chiles, and coriander. Tags: chicken, tortillas, salsa, tacos | A modification of a traditional Mexican side dish, black refried beans flavored with jalapeno chiles and cheese.
Tags: onion, garlic, jalapeno chile, cumin, black beans | This is a delicious red chile sauce recipe, made the El Cholo way. Red chile sauces go well with many Mexican dishes such as burritos, enchiladas and chimichangas. The chile sauce can keep in the refrigerator for a few weeks. Tags: Poblano chiles, Anaheim chiles, olive oil, garlic, oregano | A Tex-Mex flavored ketchup recipe that is great for burgers, fries or any other food you eat with ketchup. This homemade ketchup uses the regular ketchup ingredients together with chipotle chiles in Adobo sauce. The chipotles give the extra smoky flavor to the ketchup and bring up the Southern flavor on food. Tags: onion, olive oil, tomatoes, vinegar, brown sugar Average user rating: | This sauce can be used in enchiladas, burritos, chimichangas, tacos or similar Mexican dishes, as a filling or even as a condiment.You can adjust the quantities of the ingredients used to make more or less sauce, as desired. You can also adjust the heat of the sauce by adding more or less chili and cayenne pepper, accordingly. The amounts of chili and cayenne used here will produce a medium heat result. Tags: onion, garlic, olive oil, tomatoes, chili powder | Here is another enchiladas recipe, this time using shrimps and a tomatillo or tomato sauce. The tortillas are filled with shrimps and a garlic, green onion, chili peppers and tomatillo sauce, rolled up and topped with sour cream and cheese and baked in the oven until the cheese melts. This is a great starter or main dish, especially if you like shrimps. You may substitute shrimps with crab meat or use a combination of the two. Tags: shrimps, green onions, chili peppers, tomattillos, cheese | Huevos rancheros, literally meaning ranch eggs, is a traditional Mexican breakfast dish where eggs are cooked with salsa and served on tortillas.In this recipe, the eggs are cooked together with a tomato and spring onion sauce, flavoured with jalapeno peppers and oregano. Tags: eggs, spring onions, tomato, oregano, jalapeno pepper | A traditional TexMex chili cheese sauce, great as a dip for nachos.
Tags: onion, garlic, green chiles, jalapeno, cheese | Chili or chile con queso is a typical Mexican chile flavored cheese dip, perfect with tortilla chips and beer. The cheese dip can be made a day or 2 ahead and refrigerated until needed. Tags: butter, cheese, serrano peppers, jalapeno peppers, milk |
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