Recipes similar to Mexican rice

A classic Mexican side dish, arroz rojo is rice flavored with red chile sauce. Arroz rojo is great with tacos, enchiladas, burritos and chimichangas. The dish is called arroz rojo (literally translating to red rice) because the color of the rice turns to red.
 

A Mexican fried rice recipe that is easy to prepare and great to serve with most Mexican dishes. The rice is first toasted, then fried with onions, garlic and bell pepper and finally cooked in tomato and chicken broth.
 

This sauce can be used in enchiladas, burritos, chimichangas, tacos or similar Mexican dishes, as a filling or even as a condiment.You can adjust the quantities of the ingredients used to make more or less sauce, as desired. You can also adjust the heat of the sauce by adding more or less chili and cayenne pepper, accordingly. The amounts of chili and cayenne used here will produce a medium heat result.
 

A tomato based sauce good for tacos, enchiladas, burritos or any other Mexican dish that calls for a red sauce. The sauce can be made as hot or as mild as you like by adjusting the amount of cayenne and chili pepper used. You can also make more sauce by increasing the ingredients used. This recipe will make 1 cup of sauce.
 

A chicken, brown rice and black or red kidney bean enchiladas dish, easy to make and great in taste. As with all enchiladas dishes, corn tortillas are filled with a meat or bean mixture that includes cheese, topped with some type of tomato and chili based sauce and finally baked in the oven. Enchiladas can be served as a first or main dish, together with Mexican condiments such as salsa or sour cream.
 

A simple, easy Mexican rice recipe that can be ready in 40 minutes. The the rice is first toasted in onion, garlic, carrot and Mexican spices, then cooked in water and tomato boullion. Serve as a side dish with your favorite Mexican dishes such as burritos, chimichangas, enchiladas etc.
 

A modification of a traditional Mexican side dish, black refried beans flavored with jalapeno chiles and cheese.
 

A Tex-Mex flavored ketchup recipe that is great for burgers, fries or any other food you eat with ketchup. This homemade ketchup uses the regular ketchup ingredients together with chipotle chiles in Adobo sauce. The chipotles give the extra smoky flavor to the ketchup and bring up the Southern flavor on food.
 

A traditional TexMex chili cheese sauce, great as a dip for nachos.

 

A great Mexican salsa with tomatillos (small green tomatoes widely used in the Mexican cusine) and chipotle chiles. The tomatillos are first roasted, then mixed with the chipotles, sauteed onion, coriander, vinegar and dried oregano. The salsa makes a great side dish with most Mexican dishes.