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Recipes similar to Chilli gravy cheese enchiladas A variation of the traditional macaroni and cheese recipe, this one uses Chipotle in adobo sauce in addition to the typical ingredients. The pasta is tossed in the sauce and baked in the oven until bubbly and brown on top. Tags: milk, cottage cheese, mustard powder, garlic, bacon Average user rating:  | One of the best chicken chimichanga recipes. Flour tortillas are filled with cooked shredded chicken and cheese, deep fried and served with a homemade Chipotle salsa and sour cream. Tags: flour tortillas, onion, chili powder, oregano, chicken breast | Corn tortillas filled with cooked chicken, vegetables and enchilada sauce, topped with a mole sauce, sprinkled with cheese and baked in the oven. This recipe takes a while to make but is well worth the effort. The chicken enchiladas can be served with typical Mexican side dishes such as pico de gallo, guacamole sauce, fried rice and sour cream. Tags: chicken, onion, garlic, corn tortillas, cumin Average user rating:  | Chicken enchiladas cooked in a poblano chile sauce, served with guacamole or salsa. A perfect dish that can be served with Mexican fried rice for a complete meal. The chicken can be substituted with cooked minced or shredded beef for a beef enchiladas version. Tags: poblano chiles, onion, tortillas, cheese, chicken | Flour tortillas spread with a spicy tomato based sauce, topped with cooked chicken and cheese, rolled up, topped with extra tomato sauce and cheese and baked in the oven until the cheese melts. A classic Mexican recipe and is great as a main dish, served with condiments such as sour cream, tomato salsa or salsa verde and guacamole. The dish can be prepared in advance and refrigerated (do not bake until needed). Tags: chicken breast, cumin and oregano, onion, cheese, tomato sauce | A typical Mexican food, beef tacos are hard u-shaped corn tortillas (called taco shells) filled with a beef mixture and topped with a variety of ingredients such as lettuce, tomatoes, onions and cheese. Tacos can make a good starter dish and are great for parties. Tags: ground beef, onion, oregano, chile powder, taco shells | Carne asada, literally meaning roasted meat, is grilled thin beef steaks (skirt or flank steaks). The steaks can be marinated for extra flavor and tenderness, but it is not necessary. The beef steaks in this recipe are marinaded overnight in a chipotle, garlic, onion, cumin and lime juice marinade, then grilled to medium rare and served on warm flour tortillas with typical Mexican condiments such as guacamole and salsa. Tags: chipotle peppers, onion, coriander, skirt steak, lime juice | A Mexican fried rice recipe that is easy to prepare and great to serve with most Mexican dishes. The rice is first toasted, then fried with onions, garlic and bell pepper and finally cooked in tomato and chicken broth. Tags: rice, onion, garlic, bell pepper, tomato puree | Corn tortillas are an essential ingredient in the Mexican cuisine. This recipe shows how to make your own, homemade corn tortillas. You will need a special flour called Masa Harina and a tortilla press to form the tortillas. Tags: masa harina, water | A simple beef taco found everywhere in Mexico. Corn tortillas are filled with fried beef, topped with onion and coriander. This dish is a fast and easy to make appetizer.
Tags: flank or skirt steak, corn tortillas, onion, coriander |
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