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Recipes similar to Refried black beans with jalapeno Tortillas filled with pork and lettuce. The pork is slow cooked for about 4 hours together with garlic, onion, spices and ancho chile until tender and falling apart. Note that there is no cheese or beans in this recipe. Tags: pork shoulder, lettuce, garlic, ancho chile, tortillas | A classic chili con carne recipe using roughly ground beef tenderloin or sirloin, onions, tomato paste and typical Mexican spices such as cumin and oregano. Tags: beef sirloin or tenderloin, tomato paste, onions, chili flakes, oregano | Chimichangas is another Mexican favorite. Flour tortillas are filled with a beef mixture and sauce, rolled up and deep fried in vegetable oil. They are served together with jalapeno peppers, lettuce, grated cheese, together with condiments such as pico de gallo, salsa, guacamole, etc. There are a lot of different types of chimichangas, depending on the filling, such as chicken chimichangas, beef chimichangas, etc. This recipe uses a combination of beef and chorizo sausage, a Mexican type of sausage that is quite hot and spicy. Tags: chorizo sausage, ground beef, cumin, paprica, chili powder | Texas style red beans cooked with garlic, onion, green bell pepper, Chorizo sausage and herbs, served on top of cooked rice. If using dried beans, have in mind that they need to be soaked overnight, so do that the previous day. Otherwise you can use canned beans and save the soaking and most of the cooking time. Tags: red kidney beans, green bell pepper, garlic, Chorizo sausage, rice | A simple, easy to make and great in taste breakfast burritos recipe. Flour tortillas are filled with a potato, bell pepper, spring onion and hot egg and cheese mixture and served with salsa and sour cream. Tags: potatoes, red bell pepper, green onions, Tabasco, cheese | Another easy to make Mexican dish that makes use of left over, stale corn tortillas. The tortillas are quartered and fried until crispy, then cooked in a homemade tomatillo and ancho chile salsa together with cooked chicken. This dish is served with sour cream, Mexican Cotija cheese and lime wedges. Note that you can omit the chicken if you like. Tags: ancho chile, corn tortillas, garlic, tomatillos, coriander | An easy Mexican green sauce made with tomatoes, avocado, jalapeno garlic and sour cream. This sauce can be used as a dip for tortilla chips for a great appetizer. Tags: avocados, tomatoes, garlic, Jalapeno, sour cream | Carnitas are small pieces of pork, cooked in the oven until crispy. The pork is flavored with spices and chili and used as a filling for tacos or burritos. Tags: pork shoulder, cinnamon stick, cumin powder, ancho chile, garlic | Chicken enchiladas casserole style. This dish is similar to enchiladas chatas (stacked enchiladas) where two or more layers of tortillas and a chicken mixture are topped with cheese and baked in the oven. The recipe uses chicken, sour cream, Picante sauce and spices as the tortilla 'filling'. You can prepare the dish in advance and refrigerate before baking. Tags: chicken breast, chili powder, sour cream, green onions, Picante sauce | A tasty tomato and chile sauce, great for any Mexican dish. Tags: tomatoes, anaheim chiles, jalapeno chiles, olive oil, pepper Average user rating:  |
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