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Recipes similar to Mexican red chili sauce A simple, delicious stir fry chicken dish made with the hot version of the famous Peri Peri sauce and lots of vegetables. The dish can be ready in under 30 minutes and can be served with steamed or fried rice. Tags: chicken breast, garlic, ginger, Peri Peri sauce, green beans Average user rating:  | A beef enchiladas recipe that tastes great and is easy to make. Like all enchilada recipes, tortillas are first fried, then stuffed with various ingredients, rolled up, topped with sauce and cheese and then baked in the oven. These enchiladas are great when served with sour cream and chili tomato salsa. Tags: ground beef, garlic, tomato sauce, chili peppers, cheese | A modification of a traditional Mexican side dish, black refried beans flavored with jalapeno chiles and cheese.
Tags: onion, garlic, jalapeno chile, cumin, black beans | A basic uncooked Mexican tomato based salsa that can be served as an accompaniment with most Mexican dishes. The main ingredients in the salsa are fresh tomatoes, onion, garlic, coriander and jalapeno chiles. The salsa is best eaten fresh but can be kept for up to 24 hours in the refrigerator. Tags: tomatoes, garlic, onion, coriander, jalapeno chiles | This famous Mexican salsa is great with tortilla chips or as a condiment with other Mexican dishes such as enchiladas and chimichangas. Tags: Anaheim chili, garlic, tomatoes, green bell pepper, lime | A simple to make, extra tasty Mexican fresh tomatillo salsa that can be served with almost any Mexican dish. The salsa can be served cold or hot. Tags: tomatillos, garlic, serrano chiles, onion, lime juice | A recipe for Texas style beef chili that can be ready in 1 hour. Coarsely ground beef is first browned, then cooked in a chili paste together with Mexican spices and beer. Tags: ground beef, ancho chiles, chipotle chiles, onion, garlic | Carnitas is a favorite Mexican dish and one of the most popular pork recipes worldwide. Carnitas is Spanish for 'small meats' and that is what it is, pork shoulder braised in herbs and spices, cut in small pieces and baked until caramelized then served on warm tortillas or tacos with typical Mexican ingredients such as salsa, avocado and onion. Tags: pork shoulder, garlic, bay leaf, cumin powder, oregano | A Tex-Mex flavored ketchup recipe that is great for burgers, fries or any other food you eat with ketchup. This homemade ketchup uses the regular ketchup ingredients together with chipotle chiles in Adobo sauce. The chipotles give the extra smoky flavor to the ketchup and bring up the Southern flavor on food. Tags: onion, olive oil, tomatoes, vinegar, brown sugar Average user rating:  | Easy, delicious beef and bean tacos using Lawry's special seasoning mix. Serve them in tacos (you can optionally use flour tortillas) with your favorite toppings. Tags: ground beef, garlic, taco shells, tortillas, cheese |
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