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Recipes similar to Rice picante (healthier version) This is a traditional, Mexican enchiladas recipe, where instead of rolling up the tortillas, they are stacked, one on top of the other, with chili beef and cheese filling in between. The enchiladas are assembled in individual dishes and the final layer is topped with lettuce, tomatoes, onion and a poached egg. Enchiladas chatas (stacked enchiladas) is great when served with condiments such as guacamole, sour cream and salsa. Tags: ground beef, chili powder, garlic, cayenne pepper, tortillas | A Mexican fried rice recipe that is easy to prepare and great to serve with most Mexican dishes. The rice is first toasted, then fried with onions, garlic and bell pepper and finally cooked in tomato and chicken broth. Tags: rice, onion, garlic, bell pepper, tomato puree | A simple cheese enchiladas recipe, easy to do and great as a starter or main dish. Serve with guacamole sauce, sour cream, freshly chopped coriander and iceburg lettuce. Tags: tortillas, salsa, tomatoes, coriander, yellow cheese | Flour tortillas filled with pork or chicken, chile powder, garlic and oregano. A typical Mexican dish that can be part of a main dish or used as an appetizer. Tags: pork or chicken, mild chile powder, garlic, oregano, flour tortillas | Simple, easy to prepare shredded beef recipe, great for a variety of Mexican dishes such as tacos, burritos or enchiladas. Beef roast seasoned and sealed, then cooked in beef stock until tender. The beef is shredded and cooked again in its liquid for 30 minutes more. Tags: roast beef, onion, garlic, green chiles, lime juice | Albondigas are Mexican meatballs, usually served in soups but they can also make a great appetizer or even a main dish. Tags: ground pork, onion, garlic, chipotle chiles, oregano | A traditional Mexican / Tex-Mex recipe for black beans where the beans are cooked with Chipotle chillies, carrot, onion, garlic and spices for around 2 1/2 hours. Note that the beans need to be soaked overnight so make sure you start a day ahead. Tags: black beans, onion, garlic, carrot, chipotle chiles | A classic red chili sauce, ideal for Mexican dishes such as enchiladas, chimichangas, tamales etc. The sauce can be made in advance and refrigerated for up to one month. Tags: Ancho chiles, garlic, cloves, salt, olive oil | Tortillas filled with pork and lettuce. The pork is slow cooked for about 4 hours together with garlic, onion, spices and ancho chile until tender and falling apart. Note that there is no cheese or beans in this recipe. Tags: pork shoulder, lettuce, garlic, ancho chile, tortillas | Flour tortillas filled with a beef and bean mixture, topped with enchilada sauce and served with sour cream, salsa, cheese, tomatoes and other typical Mexican ingredients. Beef and bean burritos are an excellent main dish or appetizer, great in taste and easy to make. Tags: ground beef, onion, garlic, chili powder, oregano |
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