Recipes similar to Beef enchiladas

Authentique recette de chili con carne 

An authentic beef chili recipe using habenero chili peppers, tomatoes, onions, cumin and oregano, cocoa pwder and chili beans. The result is quite hot but extremely delicious!
 
Tags: piments habanero, paleron de boeuf, oignons, ail, piment de haricots 

Poulet et burritos aux haricots noirs recette 

Easy chicken and black bean burritos. Tortillas are filled with a chicken, black bean and tomato sauce, topped with cheese and sour cream, rolled up and served with typical Mexican condiments such as sour cream, guacamole, salsa etc. You can use low fat sour cream and cheese for a healthier version of this recipe.
 
Tags: blancs de poulet, haricots noirs, tortillas à la farine, le fromage, la crème sure 

Enchiladas au poulet recette traditionnelle 

A recipe for the famous Mexican dish, enchiladas. Enchiladas are made from flour or corn tortillas that are first fried, then stuffed with chicken, beef, cheese or other ingredients, topped with cheese and sometimes a tomato based sauce and finally baked in the oven. Whatever the variation, enchiladas are always among the favorite Mexican dishes. Served with Mexican fried rice and other condiments, enchiladas make a complete meal.
 
Tags: blancs de poulet, les tomates, le piment en poudre, le fromage, tortillas 

Boeuf mariné style mexicain (Carne Asada) recette 

Mexican style beef steak, marinated in olive oil, garlic, lime and oregano, then broiled to perfection. The marinating process results in a tender, juicy beef steak  that can make a delicious main dish when served on warm tortillas together with Mexican condiments such as salsa, guacamole and fried rice.
 
Tags: steaks de boeuf, jus de lime, l'origan, ail, huile d'olive 
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Queso flameado recette 

Onions and belle peppers first sauteed, then topped with grated cheese and baked in the oven until the cheese melts, served on warm tortillas with salsa. A perfect, easy to make Mexican appetizer.
 
Tags: oignon, poivrons, champignons, fromage, des tortillas 

recette Chilaquiles 

Chilaquiles are fried corn tortillas cooked in red or green salsa and served with cheese or other condiments. They are typically served for breakfast together with eggs, beans and nopalitos (a Mexican vegetable).
 
tortillas de maïs, la salsa rouge chili, salsa verde, le fromage, l'oignon rouge: Tags 

Haricots frits (frijoles refritos) recette 

Refried beans are a typical Mexican dish that is used as a side dish or as an ingredient in many recipes. Pinto beans are used here but you can also use red kidney or borlotti beans instead. The beans have to be soaked and cooked first, before getting fried.
 
Tags: haricots pinto, huile d'olive, l'oignon, le cheddar 

Rice Picante (version saine) recette 

A healthy version of rice picante using onion, Salsa picante, chicken broth and tomatoes. It is easy to prepare and tasty.
 
Tags: riz blanc, le bouillon de poulet, de salsa piquante, ail, tomates 

Arroz con pollo recette 

Arroz con pollo (or Rice with Chicken) is a classic Spanish dish that is simple to do and great as lunch or dinner. The chicken is dredged in a paprica flavored flour, fried in vegetable oil and then cooked with rice and spices. This dish is the chicken version of the famous paella dish. 
Tags: poulet, le riz, l'oignon, l'ail, l'origan 

Enchiladas à la recette poblano sauce chili 

Chicken enchiladas cooked in a poblano chile sauce, served with guacamole or salsa. A perfect dish that can be served with Mexican fried rice for a complete meal. The chicken can be substituted with cooked minced or shredded beef for a beef enchiladas version.
 
Tags: piments poblano, l'oignon, les tortillas, fromage, poulet