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Recipes similar to Chasen's famous chili con carne with canned red kidney beans An authentic beef chili recipe using habenero chili peppers, tomatoes, onions, cumin and oregano, cocoa pwder and chili beans. The result is quite hot but extremely delicious! Tags: habanero chilli peppers, beef chuck, onions, garlic, chili beans | Beef chili con carne with red wine, Worcestershire sauce, tomatoes, chilies, cinnamon and red kidney beans, among other ingredients. Better if refrigerated for 1 or 2 days, as the flavors will develop during that time. Tags: minced beef, garlic, red wine, Worcestershire sauce, cinnamon | A typical Mexican dish, chicken enchiladas with Salsa Verde (green sauce) is a favorite. This is a traditional Mexican recipe using flour tortillas, a green salsa (made with tomatillos and jalapenos), chicken and cheese. Once you prepare all the ingredients, the enchilada assembly process is quite easy. Tags: chicken breast, garlic cloves, salsa verde, flour tortillas, sour cream | A great appetizer or party dish, chicken nachos are a popular Mexican dish that is very easy to make. Since it takes some time to prepare the ingredients, you can prepare it in advance and pop it in the oven when you need it. Tags: chicken, green bell peppers, black or red kidney beans, jalapeno chiles, tortilla chips | Chicken enchiladas casserole style. This dish is similar to enchiladas chatas (stacked enchiladas) where two or more layers of tortillas and a chicken mixture are topped with cheese and baked in the oven. The recipe uses chicken, sour cream, Picante sauce and spices as the tortilla 'filling'. You can prepare the dish in advance and refrigerate before baking. Tags: chicken breast, chili powder, sour cream, green onions, Picante sauce | Carne asada is thin slices of beef, usually from skirt or flank steak, grilled and served with tacos, burritos or rice. In this recipe, the beef is first marinated, in order to become more tender. Tags: flank or skirt steak, garlic, jalapeno chile, cumin, fresh coriander | Colorado red chile sauce is a basic Mexican red chile sauce, used with enchiladas or similar Mexican dishes. The sauce is basically made with pureed, re-hydrated, red chiles and a garlic puree. This recipe will make 8 cups of red chile sauce. You can use as much of he sauce as you need and keep the remaining in the refrigerator for 1 to 2 weeks. Tags: garlic, red chiles, vegetable oil, salt, flour | Beef burritos is a favourite Mexican dish. In this recipe, the tortillas are filled with a beef paste, refried beans, sour cream, grated cheese and enchilada sauce and served with shredded lettuce, sliced onion and tomato. Tags: ground beef, chili powder, onion, refried beans, flour tortillas | Pork shoulder slow cooked in the oven together with garlic, chipotle chiles, tomatoes, oregano and cumin. Serve with roast or baked potatoes and sour cream. Tags: pork shoulder, onion, chipotle chile, oregano, cumin | A simple, delicious stir fry chicken dish made with the hot version of the famous Peri Peri sauce and lots of vegetables. The dish can be ready in under 30 minutes and can be served with steamed or fried rice. Tags: chicken breast, garlic, ginger, Peri Peri sauce, green beans Average user rating:  |
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