|
Recipes similar to Stuffed mushrooms A simple, delicious Italian risotto dish using dried Italian mushrooms. Tags: dried mushrooms, onion, parsley, Parmesan cheese, risotto rice | Pasta with mushrooms in pesto sauce is a simple, easy to make, yet extremely delicious Italisn dish. As with most pasta dishes, the sauce is made while the pasta is cooking. This dish can be ready in 10 to 15 minutes, provided that you have soaked the dried mushrooms in advance. You can substitute the dried mushrooms with regular mushrooms but the taste will be far from the one when using dried one. You can also use a ready made pesto sauce, but it is very easy to make your own, and it will taste much better for sure. Tags: wild dried mushrooms, oyster mushrooms, butter, pesto sauce, Parmesan cheese Average user rating:  | Chicken breasts coated in breadcrumbs, topped with mozzarella cheese and baked in tomato sauce. Tags: chicken breasts, Parmesan cheese, tomato sauce, olive oil, butter | Veal cutlets pan fried and then baked in the oven with mushrooms, onions, prosciutto, green peas, parsley and parmesan. Serve with a green salad and roasted potatoes for a complete meal. Tags: veal cutlets, Parmesan cheese, onions, green peas, mushrooms | This is our favorite version for this popular Italian Chicken Parmesan recipe. Chicken pieces are dipped into garlic flavoured butter, coated in breadcrumbs and herbs and then baked in the oven. Unlike the other recipes, this version does not use tomato sauce, but it is equally delicious. Tags: chicken breasts, Parmesan cheese, garlic, parsley, herbs Average user rating:  | Breaded veal cutlets baked in the oven with a shallot, garlic and mushroom sauce. Great as a main dish when served together with roasted potatoes and a green salad. Tags: veal cutlets, Parmesan cheese, shallots, garlic, Marsala wine | This basic Italian tomato sauce is a great sauce to use on top of pasta or as a base ingredient for a variety of tomato based pasta or other sauces. It is extremely easy to make and refrigerates well, for 2 weeks or more. Make more than you need and refrigerate in air-tight jars until you need it again. The secret in this sauce is the quality of the tomatoes. The better the tomatoes, the better the sauce. Tags: fresh tomatoes, olive oil, red wine vinegar, sugar, salt Average user rating:  | An Italian favorite, chicken breasts, pancetta, mushrooms and onions cooked with garlic and herbs in red and white wine. This dish is great with polenta or mashed potatoes, Italian bread, a green salad and red wine. Tags: chicken breasts, mushrooms, white wine, pancetta, onions | A variation of this famous Italian spaghetti carbonara recipe that uses ham instead of bacon. Tags: ham, Parmesan cheese, eggs, butter, spaghetti | A simple, delicious and fast Italian dish, chicken or pollo cacciatore is chicken breasts, browned in vegetable oil, then stewed for 30 minutes with white sliced mushrooms, garlic and tomatoes. Serve with freshly made garlic bread or pasta for a quick and easy classic Italian dish. Tags: chicken breasts, mushrooms, garlic, tomatoes, basil Average user rating:  |
|
|