Mexican recipes

Browse our mexican recipes section for famous chilli con carne, guacamole, fahitas, burritos, chimichanga and other recipes
 

Taco sauce (for tacos, burritos or enchiladas) recipe 

A tomato based sauce good for tacos, enchiladas, burritos or any other Mexican dish that calls for a red sauce. The sauce can be made as hot or as mild as you like by adjusting the amount of cayenne and chili pepper used. You can also make more sauce by increasing the ingredients used. This recipe will make 1 cup of sauce.
 
Tags: onion, garlic, chili powder, ground cumin, cayenne pepper 
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Chicken enchiladas (with an ancho chile marinade) recipe 

Chicken enchiladas are chicken with enchilada sauce and cheese wrapped in a flour tortilla and baked in the oven. This chicken used in the recipe is first marinated in a marinade made of ancho chiles (a type of dried chiles), garlic, onion and spices. The chicken is then pan fried, sliced and used as a filling for the flour tortillas, together with enchilada sauce, onion and cheese. Enchiladas make a great dish when served with fried rice and Mexican condiments such as guacamole, sour cream, jalapeno peppers and salsa.
 
Tags: chicken breasts, ancho chile, cumin powder, garlic, flour tortillas 

Chicken and sour cream enchiladas recipe 

Chicken enchiladas are flour tortillas filled with a chicken based mixture, topped with salsa and grated cheese and baked in the oven. This recipe uses chicken together with sour cream, salsa and spices as a filling. The enchiladas are baked in two stages, first topped with the salsa, then with the grated cheese. Serve with fried rice and condiments for a complete meal.
 
Tags: chicken, sour cream, cheese, cilantro, cumin 

Extra hot chili con carne recipe 

An extra hot version of chili con carne that uses a combination of chili peppers, chili powder, Tabasco sauce and chorizo sausage (which is a hot Mexican sausage). This dish can be served with Mexican fried rice, sour cream and salsa.
 
Tags: ground beef, chorizo sausage, chili powder, jalapeno chili, garlic 

Hot and spicy Chili con carne recipe 

Here is another chili recipe that is hot and delicious. The ingredients used in this recipe may look a lot, but most of them are spices and herbs that are added together at the final stage of cooking. Unlike many other chili recipes, this one does not use red kidney or other type of beans. Instead, it uses a variety of fresh and powdered chili peppers, such as jalapeno, green chilies, cayenne etc. The resulting dish is quite hot, but equally tasty. Serve it with Mexican fried rice. sour cream and fresh chopped coriander for a complete meal.
 
Tags: ground beef chuck, garlic, chili, jalapeno, tomato sauce 

Chili con carne recipe 

An award winning beef chili recipe using a wide range of ingredients such as mild and hot chili powders, garlic and onion powder, chicken bouillon granules, red and white pepper, beef stock and much more. The process is fairly simple as the meat is first browned and then cooked slowly, while adding the rest of the ingredients.
 
Tags: beef chuck, chili powder, garlic powder, chicken bouillon granules, hot chili powder 

Chili con carne recipe 

Chili con carne is basically a meat stew using lots of chili. This recipe is using beef and lots of spices. The chili is cooked over medium heat for about 2 hours. During the cooking time, spices are added in batches. You can adjust the amount of chili and cayenne pepper used to make the dish hotter or milder.
 
Tags: beef, paprica, chili powder, cumin, Sazon Goya 

Chili con carne with red kidney beans (one of the best versions) recipe 

Here is another recipe of Chili con carne using red kidney beans. It is basically a variation of another version of chilli con carne listed on our website. This recipe uses lots of spices and instead of onion and garlic powders it uses fresh ones, minced. It also uses dried oregano, added at the last stage. The chili is cooked over medium heat for about 2 hours. During the cooking time, a series of ingredients are added in batches. 
Tags: beef, tomato sauce, paprica, Sazon Goya, chilli powder 

Mexican red chili sauce recipe 

A classic red chili sauce, ideal for Mexican dishes such as enchiladas, chimichangas, tamales etc. The sauce can be made in advance and refrigerated for up to one month.
 
Tags: Ancho chiles, garlic, cloves, salt, olive oil 

Chili tomato sauce (with Anaheim chiles) recipe 

A tasty tomato and chile sauce, great for any Mexican dish.
 
Tags: tomatoes, anaheim chiles, jalapeno chiles, olive oil, pepper 
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